As many of you saw from my posts this weekend, we went on our annual Fall Halloween Campout! We typically go camping 2X a year, once in the fall and once in the spring. We have been trying out a new campground every time. This year we went to East Fork. This campground by far

Donuts are all the rage right now in the epicenter of Foodville, USA (AKA Cincinnati, Ohio). Everywhere I look on social media, I see the perfectly curated photo of a donut staring me in the face… And we’re not talking your grandmas dry, store bought stale ones. Noo no.  We’re talking mouth watering photos of

I thought frozen meals went out of style like the 90’s…I always wrote them off as “full of preservatives and additives” and tasted mediocre at best.  I used to pass by Amy’s Kitchen frozen meals in the organic section at my local Kroger all the time and think these look delicious but have to taste aweful… In the last

A date night at The Melting Pot is perfect for first dates or for longtime couples. Be prepared for a fun, interactive fondue dining experience.    This was our first time here, and it did not disappoint. The menu offers a few options, so you are free to customize however you like. I suggest you

Cincinnati is known for Chili. Anyone who lives in Cincinnati can tell you that chili is a part of the foundation of what makes this city so unique. It’s just like when someone says Chicago you think of pizza or Philly, a cheesesteak.  Cincinnati, you think of chili. And not just any old chili…because unlike Chicago

Ingredients: 1lb very lean ground beef 1 medium white onion, diced 1 jalapeno, diced (optional) 2 cloves garlic, diced 6 green peppers, tops sliced off and ribs and seeds removed from inside 1 jar salsa 1 C brown rice 1C water 1 tsp Cumin 2oz cream cheese Shredded cheddar cheese   Directions: Preheat oven to

***Leave out the red pepper flakes if you don’t like spicy, this can be a little hot. Make sure you remove the seeds and ribs from the jalapenos. *** Ingredients: 1 medium white onion, diced 3 cloves minced garlic 1 red bell pepper, diced 2 lb 93% lean ground chicken or turkey 2 tsp chili